The Department of Nutrition and Food Science College of Agriculture University of Kentucky seems to be a bit to cautious when it comes too food safety.
"The good news is this strain of E. coli is destroyed by heat. Cooking ground beef products to 1600 F in the center will kill E. coli 0157:H7".
Just don't cook it in a glass baking dish: it will melt.
Showing posts with label food saftey. Show all posts
Showing posts with label food saftey. Show all posts
29 June 2007
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